Looking for the ever-elusive Italian ravioli in Singapore? Try Pasta Brava! We had a delicious meal with friends at this cozy little bistro, including spaghetti with clams, osso bucco, cannelloni and lovely burrata and caprese appetizers. The hands-down winner, however, was the beef-filled ravioli with gorgonzola cream sauce. Creamy, savory, salty, cheesy, al dente goodness. Basta! Just give me the ravioli!