Thimphu’s Centenary Farmer’s Market
Post of the Day: Adding a bit of light to the darkness as we get through the pandemic together.
This series features travel photos from my archives, shared with you as we shelter in place.
June 13th, 2020
Thimphu’s Centenary Farmer’s Market opened in its current two-story location in 2008. Approximately 400 vendors sell seasonal products made and grown locally in Thimphu and surrounding towns of Bhutan. Open daily, shoppers come here to stock up on fruits, vegetables, legumes, rice, grains, spices, cheese and chili peppers. As with most markets of the world, it’s busiest on the weekends and a great place to catch up with the locals to see what’s cooking around town.